Did You Know You Can Dehydrate Carrots for Quick Winter Soups?
Preserve your garden harvest for hearty winter meals. Learn how to clean, blanch, and dehydrate fresh carrots so they’re ready to toss into soups, stews, and stocks all season long.
How to Dry Basil in a Food Dehydrator: Step-by-Step Guide for Garden Abundance
Turn your basil harvest into year-round flavor! Learn how to wash, dry, and vacuum-seal basil using a food dehydrator to keep its vibrant color and aroma long after summer ends.
Three Tried-and-True Ways to Store Potatoes
From curing and storing in a cool, dry place to blanching, freezing, and even pressure canning, here are three reliable ways to keep your potatoes fresh and ready to eat all winter long.
Preserve the Harvest: My Must-Have Canning & Freezing Gear for Late Summer
End of summer is my cue to stash every last tomato, bean, and cucumber. These are the exact jars, lids, sealers, and gadgets I use to can, dehydrate, and freeze the garden—fast.